Kushman By The Bottle: Why Don’t Local Restaurants Feature Local Wineries? Cody Drabble Wednesday, June 13, 2018 | Sacramento, CA Listen / download audio Update RequiredTo play audio, update browser or Flash plugin. Sam Howzit / flickr Wine expert Rick Kushman explores the business dynamics between wineries and restaurants, and the market forces that make it tough for wineries to break into their own market.